The Brülosophy Podcast

The Brülosophy Podcast

Brülosophy
Země Spojené státy
Žánry Leisure, Science, Hobbies
Jazyk EN
Epizody 431
Nejnovější 16.06.2026

The Brülosophy Podcast explores the art and science of homebrewing beer. The hosts discuss brewing history, techniques, and the results of their experimental exBEERiments. Each episode aims to challenge conventional wisdom and provide practical insights for brewers of all levels.

Epizody

  • Blichmann BeerGun vs. Tapcooler Counter Pressure Bottle Filler In A Czech Dark Lager 16.06.2026 1h 27min
    Contributor Jordan Folks joins Marshall to chat about filling bottles from kegs using the Blichmann Beer Gun and Tapcooler Counter Pressure Bottle Filler, and they review an xBmt comparing these two tools to bottle a Czech Dark Lager.
  • Brü's Views: Homebrew Tech 09.06.2026 52min
    For this Brü's Views episode, Marshall shares the opinions of several Brülosophy Patrons as well as his own on modern homebrewing technology.
  • Dextrose vs. Sucrose In A West Coast IPA 02.06.2026 55min
    Contributor Jordan Folks joins Marshall to talk about the use of simple sugars in brewing, particularly the differences between dextrose and sucrose when used in West Coast IPA.
  • Brü & A #43 25.05.2026 1h 23min
    We made it to episode 430, which means it's time for another Brü & A! This week, Marshall goes it alone by answering several questions about various topics that were submitted by Patrons of Brülosophy.
  • Impact Gelatin Fining In The Keg Has On A Kölsch 19.05.2026 1h
    Contributor Will Lovell joins Marshall to talk about the use of gelatin to clarify beer and review the results of an xBmt comparing a Kölsch fined in the keg to one that was fined in the fermenter.
  • exBEERience: All Day IPA w/ Jeremy Kosmicki 12.05.2026 1h 17min
    For this special episode, Founders Brewing's head brewmaster, Jeremy Kosmicki, sits down with Marshall to chat about his experiences developing and brewing All Day IPA, a delicious Session IPA that's celebrating it's 15th anniversary this year.
  • AvgBrü Reviews #16: Tiny Bottom Pale Ale 05.05.2026 2h 10min
    For the 16th installment of The Brü Club's AvgBrü series, members ventured outside of BJCP styles and went with a recipe Marshall originally designed to propagate yeast for a Double IPA, but has since become a house favorite - Tiny Bottom Pale Ale. The fella also review some extra beers sent in by gracious TBC members.
  • Short & Shoddy: Märzen 28.04.2026 1h 2min
    Contributor Will Lovell joins Marshall to discuss the classic German amber lager known as Märzen as well as what tasters thought of a version brewed using a Short & Shoddy approach.
  • Flaked vs. Malted Corn In A Cold IPA 21.04.2026 59min
    Contributor Jordan Folks joins Marshall to talk about the various corn products used to make beer, and they go over the results of an xBmt comparing flaked maize to malted corn in a Cold IPA.
  • Brü’s Views: Hoppy Lager 14.04.2026 1h 19min
    Contributor Jordan Folks joins Marshall to share their opinions on hoppy lagers, a family of “styles” that seems to be rapidly growing in popularity.
  • Update + Guess The Style w/ Timmy Tim 07.04.2026 1h 30min
    Marshall is joined by beer reviewer extraordinaire, Timmy Tim, to attempt one of the hardest tasks known to mankind - guessing beer styles that are served to him blindly. Join us on this treacherous path and get a little update on podcast matters as well!
  • Impact Fermenting On A Yeast Cake Has On A Vienna Lager 31.03.2026 1h 1min
    Contributor Martin Keen joins Marshall to chat about reusing the entire amount of yeast from one batch to ferment a subsequent batch of beer, and they go over an interesting xBmt on the topic. Become a Brülosophy Patron today and be rewarded for your support!
  • *LIVE* from the Crow & Wolf 5th Anniversary Party 24.03.2026 1h 45min
    This week, Marshall took a the show on the road to Crow & Wolf Brewing Company's 5th anniversary party where he was joined by team behind this bustling brewery to chat about business and beer. 
  • Brü & A #42 17.03.2026 1h 28min
    We've made it to episode 420, which means it's time for another Brü & A! This week, contributor Jordan Folks joins Marshall to answer a handful of questions submitted by Patrons of Brülosophy - become one today!
  • exBEERience: Brewing With Malt Extract 10.03.2026 1h 22min
    Contributor Will Lovell joins Marshall to chat about their experiences brewing with malt extract. Become a Brülosophy Patron today and be rewarded for your support!
  • Impact Victory Malt Has On A Festbier 03.03.2026 54min
    Contributor Will Lovell joins Marshall to chat about Victory Malt and the impact it has when used in a Festbier. Become a Brülosophy Patron today and be rewarded for your support! CLICK HERE TO GET YOUR BRÜLOSOPHY MERCH NOW | Relevant Article | Impact Victory Malt Has On A Festbier xBmt
  • Short & Shoddy: Ordinary Bitter 17.02.2026 1h 5min
    Brülosophy merch is available - click here to see all we have to offer! Contributor Will Lovell joins Marshall to discuss the classic British ale known as Ordinary Bitter, as well as what tasters thought of a version brewed using a Short & Shoddy approach. Become a Brülosophy Patron today and be rewarded for your support! | Relevant Article | Short & Shoddy Ordinary Bitter
  • Impact Pressurized Warm Fermentation Has On A German Helles Exportbier 10.02.2026 1h 13min
    Contributor Martin Keen joins Marshall to chat about the impact pressurized warm fermentation has on a German Helles Exportbier. Become a Brülosophy Patron today and be rewarded for your support! CLICK HERE TO GET YOUR BRÜLOSOPHY MERCH NOW | Relevant Article | Impact Pressurized Fermentation Has On A Warm Fermented German Helles Exportbier xBmt
  • Brü's Views: Beers We Hate 03.02.2026 1h 25min
    Brülosophy Patrons and contributors share their opinions on the beer styles they hate, or at the very least, like the least.  Become a Brülosophy Patron today and be rewarded for your support! CLICK HERE TO GET YOUR BRÜLOSOPHY MERCH NOW
  • Impact Fining With Clarity Ferm Has On A German Pils 27.01.2026 53min
    Contributor Will Lovell joins Marshall to chat about the impact Clarity Ferm has not just on appearance, but the aroma, flavor, and mouthfeel of a German Pils. Become a Brülosophy Patron today and be rewarded for your support!

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