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• An Exclusive Wine Club: Inside 67 Pall Mall - Jane Anson The Wine Podcast - E31 02.06.2026 24Min.

  ✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code “JaneWS” at checkout. 👇https://www.wine-searcher.com/get-pro?utm_source=youtube&utm_medium=video&utm_campaign=winevoicesIn this episode of The Wine Podcast, Suzanne Mustacich speaks with Lorraine Carrigan about the remarkable success of 67 Pall Mall, the private wine club founded on London’s famed Pall Mall and now expanding globally.What does it take to run an exclusive wine club? We discuss what makes the club so appealing to collectors, wine professionals, and passionate enthusiasts alike, and how it has built an international community around exceptional wine, hospitality, and shared events.Lorraine also talks about the company’s ambitious expansion plans, including Bordeaux, Burgundy, Switzerland, and across Asia, and explains how 67 Pall Mall is adapting its offer to make each club unique.🍷 This episode is brought to you by iDealwinehttps://www.idealwine.com/en/buy-wine/sale-vente-primeur?order-by=vintage-desc&utm_source=jane+anson&utm_medium=podcast&utm_campaign=en+primeuriDealwine has kindly given a special discount, only available for Jane Anson Wine Voices listeners.Enjoy €50 off your first En Primeur purchase with code JANEANSON. T&Cs apply.*✔️ Get the latest updates at:https://janeanson.com/Terms and ConditionsComplimentary long-term storage for six months following delivery of the En Primeur wine to iDealwine’s storage facility; after that date, storage fees will apply.Valid on En Primeur purchases over €3000 HT.Promo code JANEANSON for a €50 discount on orders over €500.Promo code available for first orders, for new clients, on En Primeur wines only on iDealwine.Offer is non-transferable, non-exchangeable, and cannot be combined with other offers.Valid until 31 October 2026.
• Riesling in the Hot Seat: Mosel meets the Clare Valley - Jane Anson The Wine Podcast - E30 19.05.2026 43Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code “JaneWS” at checkout 👇https://www.wine-searcher.com/get-pro?utm_source=youtube&utm_medium=video&utm_campaign=enprimeurTWO legends. TWO hot seats. ONE grape: Riesling. 🍷In this episode of the Wine Podcast, Jane Anson sits down with two legendary names in winemaking — Sam Barry of Clare Valley and Ernie Loosen of Germany’s Mosel — to explore the story behind the groundbreaking Loosen Barry partnership.Expect candid stories, winemaking secrets, family history, and plenty of strong opinions on:⚡ Why Riesling deserves more respect🍷 The rise, fall & comeback of German Riesling🌏 What makes Clare Valley Riesling so unique🪵 Old-school winemaking vs modern techniques⏳ Why some wines need 10 YEARS before release🔥 Screwcap vs cork debates🍖 Vineyard BBQs, favourite restaurants & travel stories🍷 This episode is brought to you by iDealwinehttps://www.idealwine.com/en/buy-wine/sale-vente-primeur?order-by=vintage-desc&utm_source=jane+anson&utm_medium=podcast&utm_campaign=en+primeuriDealwine has kindly given a special discount, only available for Jane Anson Wine Voices listeners. Enjoy €50 off your first En Primeur purchase with code JANEANSON. T&Cs apply.*✔️ Check the wines on Wine-SearcherJim Barry Wineshttps://www.wine-searcher.com/merchant/15872-jim-barry-winesWolta Wolta Rieslinghttps://www.wine-searcher.com/find/loosen+barry+wolta+dry+riesling+clare+valley+south+australiaClare Valleyhttps://www.wine-searcher.com/regions-clare+valleyRieslinghttps://www.wine-searcher.com/grape-407-riesling✔️ Get the latest updates athttps://janeanson.com/Terms and Conditions• Complimentary long-term storage for six months following delivery of the En Primeur wine to iDealwine’s storage facility; after that date, storage fees will apply. Valid on En Primeur purchases over €3000 HT.• Promo code JANEANSON for a €50 discount on orders over €500.• Promo code available for first orders, for new clients, on En Primeur wines only on iDealwine.• Offer is non-transferable, non-exchangeable, and cannot be combined with other offers.• Valid until 31 October 2026.CHAPTERS00:00 – The Rise and Fall of German Riesling03:06 – A Family Legacy in Winemaking05:53 – The Clare Valley Riesling Revolution08:50 – Collaboration Across Continents11:50 – Tradition Meets Innovation in Winemaking15:01 – Walter Walter & Slate Hill Rieslings Explained17:51 – Life Beyond Wine: Food, Travel & Passions19:20 – Ernie Loosen’s Early Wine Influences24:22 – Rebuilding the Reputation of Riesling27:30 – Why the Mosel Is So Special30:41 – Discovering Australian Riesling33:34 – Collaborative Winemaking with Tom Barry36:54 – Creating Unique Rieslings in Australia40:11 – Personal Reflections & Rapid Fire Questions#Riesling #WinePodcast #JaneAnson #ErnieLoosen #ClareValley #Mosel #AustralianWine #GermanWine #FineWine #WineLover #Winemaking #WineEducation
• The Art of Luxury Winemaking - Jane Anson The Wine Podcast E29 05.05.2026 49Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerNicolas Audebert easily has one of the greatest jobs in wine - director of three classified châteaux in Bordeaux, and a Provence estate on an idyllic island of Poqueyrolles.In this episode of Wine Voices, he speaks to host Jane Anson about his journey from son of a naval officer to Krug, Cheval des Andes to now heading up Châteaux Rauzan Ségla in Margaux, Châteaux Berliquet and Canon in St Emilion and Domaine de L'Ile in Provence.He tells us how Bordeaux is evolving - not old-fashioned but vibrant and driven by a passionate new generation - the impact of climate change, the philosophy behind the Chanel wineries, and how each estate's individual terroir shapes wine creation.Highlights🔹The journey into winemaking can stem from unexpected backgrounds, as demonstrated by Nicola's story.🔹Understanding the differences between left and right bank wines is crucial for appreciating Bordeaux’s diversity.🔹Climate change is reshaping winemaking practices, requiring adaptability and innovation.🔹Maintaining a balance between heritage and modernity is key to producing exceptional wines.🍷This episode is brought to you by iDealwine https://www.idealwine.com/en/buy-wine/sale-vente-primeur?order-by=vintage-desc&utm_source=jane+anson&utm_medium=podcast&utm_campaign=en+primeuriDealwine has kindly given a special discount, only available for Jane Anson Wine Voices listeners. Enjoy €50 off your first En Primeur purchase with code JANEANSON. T&C apply*✔️Check the wines on Wine-Searcher Château Canon https://www.wine-searcher.com/merchant/49710-chateau-canon-saint-emilionChâteau Berliquet https://www.wine-searcher.com/merchant/103091-chateau-berliquetChâteau Rauzan-Ségla https://www.wine-searcher.com/merchant/17435-chateau-rauzan-segla✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leaders*Terms and conditionsComplimentary long-term storage for six months following delivery of the En Primeur wine to iDealwine’s storage facility; after that date, storage fees will apply. Valid on En Primeur purchases over €3000 HT. Promo code Jane Anson for a €50 discount on orders over €500. Promo code available for first orders, for new clients, on En Primeur wines only on iDealwine. Offer is non-transferable, non-exchangeable and cannot be combined with other offers. Valid until 31 October 2026.
• Building Wine Brands That Sell - Part 2 - Jane Anson The Wine Podcast E28 28.04.2026 35Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobanner How do you build a successful wine brandwithout owning a vineyard? In this episode of The Wine Podcast,Suzanne Mustacich sits down with renowned wine thinker, author, consultant, and entrepreneur Robert Joseph to explore the realities of the modern wine business—from sourcing grapes and blending strategies to branding, distribution, and global market shifts.Robert shares insider insights on how iconic wine brands are created, why owning land isn’t always the smartestinvestment, and what today’s entrepreneurs need to understand before entering the industry. From Georgia’s ancient vineyards to California-style brand-building, this is a masterclass in wine, business, and innovation. Photos related to Georgia and K’avshiriwine courtesy of Luke Carver.  🍷This episode is brought to you by iDealwinehttps://www.idealwine.com/en/buy-wine/sale-vente-primeur?order-by=vintage-desc&utm_source=jane+anson&utm_medium=podcast&utm_campaign=en+primeur iDealwine has kindly given a special discount, only available for Jane Anson Wine Voices listeners. Enjoy €50 off your first En Primeur purchase with code JANEANSON. T&C apply*  ✔️CheckK’avshiri wine on Wine-Searcherhttps://www.wine-searcher.com/merchant/248836-k-avshiri✔️Get the latestupdates at https://janeanson.com/  🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leaders   *Terms and conditionsComplimentary long-term storage for sixmonths following delivery of the En Primeur wine to iDealwine’s storage facility; after that date, storage fees will apply. Valid on En Primeur purchases over €3000 HT.Promo code Jane Anson for a €50 discount onorders over €500.Promo code available for first orders, for new clients, on En Primeur wines only on iDealwine.Offer is non-transferable, non-exchangeable and cannot be combined with other offers.Valid until 31 October 2026. Chapters00:00 – How iconic wine brands are createdwithout vineyards00:57 – Introduction to Robert Joseph01:39 – Sourcing grapes: terroir vs flexibility04:20 – Bulk wine & custom crush explained08:13 – How to avoid losing money in wine12:30 – Georgia: ancient wine culture & rare grapes16:03 – Innovation vs tradition in winemaking18:20 – Multi-vintage blends & climate realities22:00 – Branding wine for modern consumers23:22 – Is now a good time to enter the wine business?27:45 – Upcoming books & the future of wine31:26 – Industry disruption: alcohol trends & alternatives33:27 – Emerging wine markets (Vietnam, Africa)
• Building Wine Brands That Sell - Part 1 - Jane Anson The Wine Podcast E27 22.04.2026 23Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerIn this episode of The Wine Podcast, Suzanne Mustacich sits down with Robert Joseph—wine thinker, international consultant, former critic, and creator behind brands like Le Grand Noir, Greener Planet, and K’avshiri—to unpack the real business of wine.From launching a “New World wine from France” to blending 11 Georgian grape varieties into a single experimental cuvée, Robert shares the strategy behind building wines that actually sell—and the hard truths most producers ignore.We dive into:🔸Why most wines are “labels,” not brands🔸The three things every successful wine needs: packaging, quality, distribution🔸How to create a wine for a specific customer (not just a terroir)🔸The difference between supermarket wines and “discovery wines”🔸Why storytelling—and even confusion—can be part of the appeal🔸How K’avshiri (meaning “coming together”) blends grapes, vintages, and cultures into one bottle. If you’re interested in wine, branding, or building a product in a crowded market, this conversation is essential.✔️Get the latest updates at https://janeanson.com/ 🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leadersChapters00:00 Introduction to Kevshiri and Its Meaning04:52 The Journey of Le Grand Noir and Its Creation09:39 Understanding the Wine Market and Consumer Needs14:17 The Concept of Discovery Wines19:16 What you need to know about blending grape varieties
• Bordeaux Legend and James Bond's Favorite Winemaker - Part 2 - Jane Anson The Wine Podcast E26 14.04.2026 35Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerHubert de Boüard, owner of Chateau Angelus, speaks frankly about the estate's decision to leave the Saint Emilion classification, the importance of legacy, how to work in an increasingly globalised wine industry, and personal passions. Discover his journey through Bordeaux, South Africa, and the evolution of Angélus.🍷Check Chateau Angelus on Wine-Searcherhttps://www.wine-searcher.com/merchant/17008-chateau-angelus✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leadersChapters00:00 Introduction and Personal Decision to Leave Classification02:17 Uber de Beauvoir's Background and Family History03:09 Travel and Promotion of Bordeaux and Saint-Emilion04:39 The Importance of Human Connection in Wine07:58 The Bordeaux Classification System and Angelus' Journey08:50 Deciding to Step Back from the Classification11:41 Reflections on the Bordeaux Classification and Legacy15:46 Looking Back at Family Decisions and Estate Expansion19:53 Work and Passion in South Africa's Wine Industry24:18 Bordeaux and Saint-Emilion: Places to Visit and Local Secrets26:40 Style and Fashion: Uber de Beauvoir's Personal Style28:56 Lessons from Difficult Times and Resilience in Wine32:42 Future of Angelus and Next Generation Leadership34:25 Key Vintage: The Significance of 201636:12 Closing Remarks and Special Offer with Wine Searcher#WinePodcast #FineWine #BordeauxWine #ChateauAngelus #HubertDeBouard #JaneAnson #WineSearcher #WineLovers #WineEducation #CabernetFranc #SaintEmilion #FrenchWine #Winemaking #LuxuryWine #WineStory #WineHistory #JamesBondWine #VineyardLife #Sommelier #WineTasting #WineIndustry #WineCulture #GrandCru #WineInterview #WineChannel
• Bordeaux Legend and James Bond's Favorite Winemaker - Part 1 - Jane Anson The Wine Podcast E25 07.04.2026 30Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerJoin Jane Anson for part one of a fascinating conversation with Hubert de Boüard, owner of Chateau Angélus, as he shares Angélus' journey from a small estate in St Emilion to a globally renowned name that has had a cameo in three James Bond films. They also cover a decisive break with Hubert's father when in his 20s, his long-term friendship with Michel Rolland, and why Cabernet Franc is such an important grape for the estate.🍷Check Chateau Angelus on Wine-Searcher https://www.wine-searcher.com/merchant/17008-chateau-angelus✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leadersChapters00:00 Introduction and Hubert's connection to James Bond01:47 The story of Chateau Angelus in James Bond films03:48 Early life in Santa Milena and family history06:51 The Bordeaux wine landscape in the 1950s and 60s08:45 Transition from family estate to modern winemaking11:34 Influence of Emil Peno and winemaking philosophy.15:43 The role of vineyard management and green harvest21:43 Cabernet Franc: The soul of Angelus27:35 Challenges and innovations in Bordeaux viticulture29:31 Future outlook and family legacy#WinePodcast #FineWine #BordeauxWine #ChateauAngelus #HubertDeBouard #JaneAnson #WineSearcher #WineLovers #WineEducation #CabernetFranc #SaintEmilion #FrenchWine #Winemaking #LuxuryWine #WineStory #WineHistory #JamesBondWine #VineyardLife #Sommelier #WineTasting #WineIndustry #WineCulture #GrandCru #WineInterview #WineChannel
• Ao Yun: An Epic Wine Adventure - Part 2 - Jane Anson The Wine Podcast E24 31.03.2026 12Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerIn this episode of The Wine Podcast, host Suzanne Mustacich speaks with Ao Yun Estate Director Maxence Dulou about one of the most ambitious and extraordinary wine projects in the world. In Part 2, Dulou recounts what led Moët Hennessy to this remarkable location, the region’s wine history dates back to 19th-century missionaries, and how the altitude at 2,100–2,600 meters brings intense sunlight, freshness, and deep colour, shaping both the grapes and a more precise, refined winemaking. Working with 131 families on steep, hand-farmed plots, Ao Yun aims to rival the world’s best and is already performing strongly in blind tastings against top Bordeaux.🍷Check Ao Yun on Wine-Searcherhttps://www.wine-searcher.com/find/ao+yun+shangri+la+yunnan+china✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leadersChapters00:00 Original goal: Create a Grand Cru in China02:57 Ao Yun: A magical place with remarkable people and terroir05:47 The Journey of Au Yun's 10th Vintage08:44 Blind Tastings and Global Recognition11:23 The Winemaker's Global Experience#WinePodcast #AoYun #FineWine #ChineseWine #LuxuryWine #WineCollector #WineLovers #HimalayanWine #Yunnan #LVMH #Winemaking #Terroir #CabernetSauvignon #WineTasting #rarewine
• Ao Yun: An Epic Wine Adventure - Jane Anson The Wine Podcast E23 24.03.2026 13Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerIn this episode of The Wine Podcast, host Suzanne Mustacich speaks with Ao Yun Estate Director Maxence Dulou about one of the most ambitious and extraordinary wine projects in the world.Set high in the Himalayan foothills of Yunnan, Ao Yun is a wine shaped by altitude, isolation, and human ingenuity. With vineyards ranging from 2,100 to 2,600 meters, farmed entirely by hand across more than 300 tiny plots tended by 131 local families, this is winemaking on a radically different scale—and philosophy. Maxence Dulou takes us inside the 2022 vintage—Ao Yun’s 10th release—explaining how climate patterns, high UV exposure, and dramatic day–night temperature shifts contribute to wines of remarkable freshness, silky texture, and refined power. From “under-extraction” in the cellar to the use of neutral vessels like stoneware jars and glass, every decision is about expressing place with purity and precision.🍷Check Ao Yun on Wine-Searcherhttps://www.wine-searcher.com/find/ao+yun+shangri+la+yunnan+china✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling🌍 Explore more episodes featuring global wine leadersChapters00:00 Yunnan: An Epic Wine Adventure00:56 Introducing new 2022 vintage01:49 A unique climate05:23 How Altitude and Sun Exposure Impacts the Winemaking06:49 Winemaking goal: Pure, fresh, elegant07:14 Ageing: Barrels, Local Stoneware and Glass Jars08:34 Tasting the 2022 Vintage#WinePodcast #AoYun #FineWine #ChineseWine #LuxuryWine #WineCollector #WineLovers #HimalayanWine #Yunnan #LVMH #Winemaking #Terroir #CabernetSauvignon #WineTasting #RareWine
• Ornellaia, Masseto and the future of Super Tuscans - Jane Anson The Wine Podcast E22 10.03.2026 42Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout👉https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerThe Super Tuscan category has emerged as one of the strongest-performing sectors in fine wine — and few estates define that success more clearly than Ornellaia and Masseto.In this episode, Jane sits down with Marco Balsimelli, Production Director of these legendary Super Tuscans, to explore what makes Bolgheri one of the most compelling regions in the world today.From his years in Bordeaux working alongside Eric Boissenot to returning home to Tuscany, Marco shares the emotion, responsibility, and vision behind leading two of Italy’s most iconic estates.For collectors, sommeliers, and wine lovers alike, this is a rare inside look at how Italy’s most celebrated wines continue to evolve.🍷Check Ornellaia on Wine-Searcher https://www.wine-searcher.com/merchant/26263-ornellaia✨Explore Bolgheri https://www.wine-searcher.com/regions-bolgheri✔️Get the latest updates at https://janeanson.com/🍷 Subscribe to the channel✨ Like this video to support fine wine storytelling💬 Share your thoughts in the comments — Which Ornellaia vintage has impressed you most?🌍 Explore more episodes featuring global wine leadersChapters00:00 The Rise of Super Tuscan Wines05:21 Marco's Journey Back to Italy08:37 Consulting vs. Winemaking: A Shift in Roles12:58 Comparing Bordeaux and Bolgheri16:20 Transitioning at Ornellaia and Masseto20:52 Adapting to Climate Change in Winemaking24:36 The Essence of Ornellaia29:00 Exploring Recent Vintages and Recommendations33:13 Future Directions and Winemaking Philosophy36:37 Closing Thoughts and Personal Insights41:41 Insights into Ornellaia and Wine Exploration#Ornellaia #Masseto #SuperTuscan #Bolgheri #FineWine #WineCollectors #WineInvestment #ItalianWine #TuscanyWine #CabernetSauvignon #WinePodcast #JaneAnson #WineEducation #LuxuryWine #BordeauxToBolgheri #WineIndustry #SommelierLife #Terroir #WineLovers #AgingWine
• The Wine That Defies Time: Inside Château d’Yquem - Part 2 - Jane Anson The Wine Podcast - E21 03.03.2026 15Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerIn Part Two of this exclusive episode of The Wine Podcast, Suzanne Mustacich continues her in-depth interview with Lorenzo Pasquini, CEO of Château d’Yquem — one of the most legendary estates in Bordeaux and the only Premier Cru Supérieur of Sauternes. Pasquini reveals details of the château’s highly anticipated March release and explains the meticulous craft behind Yquem’s world-famous noble rot (Botrytis) sweet wines.Discover how historic vintages have shaped the identity of Château d’Yquem, learn expert serving tips and food pairing ideas for Sauternes, and explore the unique personality of Y de Yquem, the estate’s celebrated dry white wine. From vineyard selection to cellar precision, this episode offers rare behind-the-scenes access to one of the most iconic names in fine wine.Perfect for collectors, sommeliers, and lovers of Bordeaux, Sauternes, and luxury wines worldwide.🍷Check Château d’Yquem on Wine-Searcherhttps://www.wine-searcher.com/merchant/17175-chateau-d-yquem✨Explore Sauterneshttps://www.wine-searcher.com/regions-sauternes✔️Get the latest updates at https://janeanson.com/ #WineIndustry #FineWine #WineLeadership #Bordeaux #WineBusiness #LuxuryBrands #WinePodcast #thoughtleadership
• The Wine That Defies Time: Inside Château d’Yquem - Part 1 - Jane Anson The Wine Podcast - E20 24.02.2026 20Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro?pro_lead=janeprobannerIn this special two-part episode of The Wine Podcast, Suzanne Mustacich sits down with Lorenzo Pasquini, CEO of Château d’Yquem, for a rare and illuminating conversation. As he unveils the estate’s upcoming March release, Pasquini reveals the craft behind Yquem’s famed noble-rot wines, along with serving secrets and elegant pairing ideas. He also reflects on historic vintages and the singular personality of Y de Yquem, offering listeners a privileged glimpse inside one of the world’s most iconic estates.🍷Check Château d’Yquem on Wine-Searcher https://www.wine-searcher.com/merchant/17175-chateau-d-yquem✨Explore Sauternes https://www.wine-searcher.com/regions-sauternes✔️Get the latest updates at https://janeanson.com/ #WineIndustry #FineWine #WineLeadership #Bordeaux #WineBusiness #LuxuryBrands #WinePodcast #ThoughtLeadership
• Business Lessons from Bernard Magrez - Jane Anson The Wine Podcast - E19 12.02.2026 49Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-pro...🍇 What drives a person to build an empire in the world of wine? If you want a shortcut to growing your career, you don’t want to miss this!Bernard Magret, the ‘Pope of Wine,’ reveals his secrets to success in our latest podcast. From starting with nothing to owning four classified growths in Bordeaux and more than 30 estates worldwide, his story is one of determination and grit. In this episode, he shares the business lessons behind that journey: how he created mass‑market successes like Malesan and William Peel, then pivoted into high‑end terroir and even a startup incubator dedicated to wine businesses.🍷Check Bernard Magrez's wines on Wine-Searcherhttps://www.wine-searcher.com/merchan...✔️Get the latest updates at https://janeanson.com/#JaneAnson #BernardMagrez #WinePodcast #BordeauxWine #WineBusiness #FineWine #WineIndustry #WineEntrepreneur #LuxuryWine #WineSearcherPro #FrenchWine #WineCareer #WineEducation #WineInvestment #terroir
• The Secret Life of Old Champagne. Single Vineyard Champagne Explained - Part 2 03.02.2026 23Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proWhy do disgorgement dates matter so much in Champagne? 🍾In Part Two of the Jane Anson Wine Podcast, host Suzanne Mustacich continues her conversation with Hervé Dantan, Cellar Master of Champagne Lanson, diving deep into one of Champagne’s most fascinating—and misunderstood—topics: disgorgement and aging.🍾Check Champagne Lanson on Wine-Searcher https://www.wine-searcher.com/merchant/18222-champagne-lanson🥂Find the best price for Clos Lanson https://www.wine-searcher.com/find/lanson+clos+champagne+blancdeblanc+france✔️Get the latest updates at https://janeanson.com/Chapters:00:00 Understanding Champagne Disgorgement Dates08:32 Noble Champagne Blends and the Lanson Private Cellar Program15:27 Storing and Serving Tips16:45 Champagne and Food Pairing17:09 Champagne Pairings for a Perfect Dinner20:15 Memorable Old Vintages at Lanson
• Single Vineyard Champagne Explained. Part 1 - Jane Anson The Wine Podcast E17 27.01.2026 20Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proWhat makes Clos Lanson one of Champagne’s most fascinating and rare wines? 🍾In this episode of the Jane Anson Wine Podcast, host Suzanne Mustacich sits down with Hervé Dantan, Cellar Master of Champagne Lanson, for a deep dive into the legendary Clos Lanson—a single-hectare Chardonnay vineyard located in the heart of Reims, just steps from the cathedral.Hervé explains how this historic, chalk-rich urban vineyard creates a Champagne unlike any other, combining saltiness, freshness, and generosity, shaped by a unique microclimate and meticulous winemaking.🍾Check Champagne Lanson on Wine-Searcher https://www.wine-searcher.com/merchant/18222-champagne-lanson🥂Find the best price for Clos Lanson https://www.wine-searcher.com/find/lanson+clos+champagne+blancdeblanc+france✔️Get the latest updates at https://janeanson.com/Chapters00:00 Freshness, saltiness & the extra-brut style of Clos Lanson00:56 Introducing Hervé Dantan & the Clos Lanson vertical tasting01:17 What is Clos Lanson? A historic 1-hectare vineyard in Reims02:45 Urban microclimate, chalky soils & cathedral views04:24 Lost vineyards of Reims & Champagne’s changing landscape05:06 Organic farming & barrel fermentation at Lanson06:06 Single-plot vs blending: a cellar master’s balancing act08:02 Which Clos Lanson vintage should you open now?10:16 Malolactic fermentation: freshness vs creaminess11:59 Why single-vineyard Champagnes are on the rise14:23 Hervé Dantan’s role as cellar master at Champagne Lanson16:41 Reserve wines, memory & blending like a symphony19:20 Closing thoughts & what’s coming in Part Two#Champagne #ClosLanson #JaneAnson #WinePodcast #SingleVineyardChampagne #HerveDantan #ChampagneLanson #WineEducation #finewine
• How to Buy a Vineyard - Jane Anson The Wine Podcast E 16 13.01.2026 44Min.

  WINE-SEARCHER PRO 🍷✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proHave you ever fantasised about leaving your corporate job behind to buy your own vineyard? You're not alone. In this episode of The Wine Podcast, host Jane Anson sat down with vineyard transaction expert Alex Hall to discuss the current state of the vineyard market and what aspiring vineyard owners need to know.From Bordeaux’s current challenges (and why it still matters as a global brand) to emerging opportunities in the Loire Valley and high-altitude Chianti, Hall explains where value can still be found. He also reveals how vineyard buyers have changed: fewer romantic lifestyle purchases, more strategic, investment-driven decisions.With entry prices starting at around €2.5 million in top appellations, Hall is clear that a vineyard isn’t just a dream—it’s a business. This episode is essential listening for anyone curious about investing in wine, whether for passion, profit, or both. 🍷Get the latest updates at https://janeanson.com/Interested in knowing more about buying a vineyard?🍷Instagram - @knightfrankLinkedIn - https://www.linkedin.com/company/knight-frankhttps://www.knightfrank.com/residential/viticultureChapters00:00 Exploring Wine Regions: Opportunities and Challenges02:14 The Role of a Vineyard Consultant04:40 Market Trends in Vineyard Sales11:56 Investment Considerations for Vineyards14:48 Understanding the Business of Vineyards18:24 Navigating the Vineyard Market Correction22:02 The Impact of Climate Change on Wine Regions27:00 Advice for Aspiring Vineyard Owners#wineinvestment #vineyard #bordeaux #winemarket #winesearcher #chianti #loirevalley #winenews #janeanson #winebusiness #sangiovese #finewine #realestate #winelover #winetalk
• How A Great Vineyard Inspired a New Luxury Skincare - Jane Anson The Wine Podcast E15 09.12.2025 27Min.

  From L’Oréal to Bordeaux, from vineyards to active ingredients — this week on The Wine Podcast, Suzanne Mustacich speaks with Charlotte Bouygues, who shares how she built Dix Hectares and the synergy between regenerative farming, sustainable luxury and one of France’s iconic wine estates, Château Montrose.Charlotte shares:• How her time at L’Oréal prepared her for building a brand from scratch• Why regenerative farming is central to both viticulture and skincare• How ten active ingredients from Montrose became the foundation of her seasonal blends• Utopia Estates — from Bordeaux to Virginia’s Lost Mountain• And yes… whether a Montrose spa might someday happenWINE-SEARCHER PRO 🍷✨Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proCheck on Château Montrose wines on Wine-Searcher:https://www.wine-searcher.com/merchant/17445-chateau-montroseKnow more about Saint-Estèphe:https://www.wine-searcher.com/regions-saint-estepheGet the latest updates at https://janeanson.com/About Dix Hectares https://dixhectares.com/Chapters00:00 Charlotte Bouygues, Dix Hectares and Bouygues Family Wine Estates02:13 Montrose, the inspiration for Dix Hectares04:00 Inspired by Lady Bamford's success at Daylesford04:44 From L'Oreal to Dix Hectares05:29 Fields not suitable for wine grapes find a new raison d'etre06:36 Regenerative Farming is about having a positive impact07:01 Regenerative Farming Practices08:13 Synergy between viticulture and plants grown for cosmetics09:05 Active Ingredients, Traceability, and Extraction Methods10:24 Active Ingredients studied using proteomic science11:28 First Ten Active Ingredients Made into Master Blend for Seasonal Skincare12:21 Two Collections a year, adapted to seasons14:06 Regenerative farming at Dix Hectares, an authentic, holistic approach 17:47 The Bouygues family20:54 Charlotte Bouygues and the wine business23:28 Lost Mountain Vineyard in Virginia: A Tiny Gem25:48 Will there be a spa at Château Montrose?#DixHectares, #LuxurySkincare, #TerroirBeauty, #FrenchBeauty, #CleanBeautyRevolution, #SeasonalSkincare, #BeautyInnovation, #FemaleFounders, #WomenInBusiness, #WomenInWine, #WineAndWellness, #RegenerativeFarming, #WineScience, #Proteomics, #SustainableLuxury, #VineyardInnovation, #UtopiaEstates, #ChateauMontrose, #WinePodcast, #TerroirDriven, #FromSoilToSkin, #PodcastInterview, #NewEpisode, #WineCommunity, #BeautyCommunity, #Sustainability, #Entrepreneurship, #LuxuryLifestyle, #frenchwine
• Keeping A Family Legacy Alive - Jane Anson The Wine Podcast E14 25.11.2025 50Min.

  Step inside the world of Château Beauséjour with Josephine Duffau-Lagarrosse — a ninth-generation winemaker shaking up tradition in Saint-Émilion. In this episode of The Wine Podcast with Jane Anson, Josephine shares how she fought to keep her family’s legacy alive, navigated high-stakes business and family drama, and teamed up with Prisca Courtin-Clarins to launch an ambitious new chapter. From the challenges of small-scale winemaking to bold moves during COVID and her quest to craft a wine that collectors seek out, Josephine explains how global experience, grit, and a fresh consulting team are helping her redefine what it means to lead a top Right Bank estate. Get ready for honest stories, big ambitions, and an inspiring vision for the future of Bordeaux. WINE-SEARCHER PRO 🍷✨Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proCheck on Chateau Beausejour Duffau-Lagarrosse wines on Wine-Searcher:https://www.wine-searcher.com/merchant/82835-chateau-beausejour-duffau-lagarrosseKnow more about Saint Emilion:https://www.wine-searcher.com/regions-saint-emilion+grand+cruGet the latest updates at https://janeanson.com/Chapters00:00 The Value of Family Heritage in Winemaking02:59 Josephine's Journey to Ownership05:59 The Unique Terroir of Beau Séjour08:58 Learning from Global Experiences in Winemaking12:02 The Challenges of Small-Scale Winemaking14:55 The Future of Irrigation in Bordeaux17:53 Navigating Family Dynamics in Business21:04 The Turning Point: Securing Ownership23:59 A New Partnership: Women in Winemaking25:07 The Unexpected Journey into Winemaking27:04 Emotional Family Decisions and COVID Challenges29:11 Celebrating New Beginnings in Winemaking30:34 Crafting a Unique Wine Identity33:30 The Role of a New Consulting Team36:44 Balancing Production and Marketing Strategies39:43 Navigating Industry Changes and Innovations43:20 Personal Reflections and Future Aspirations
• Freedom, Family & Mountain Wines: Redefining Argentina - Jane Anson The Wine Podcast E13 11.11.2025 42Min.

  For Sebastián Zuccardi, one of Argentina’s most celebrated winemakers, wine isn’t just a business — it’s his life. From his family’s humble beginnings in Mendoza to crafting wines that express the pure terroir of the Uco Valley, Zuccardi shares his story and philosophy with Suzanne Mustacich. Set against the breathtaking Andes, this episode celebrates courage, family, and the joy of doing what you love.WINE-SEARCHER PRO 🍷✨Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proCheck on Zuccardi's wines on Wine-Searcher:https://www.wine-searcher.com/merchant/47781-familia-zuccardi Know more about Uco Valley:https://www.wine-searcher.com/regions-uco+valleyGet the latest updates at https://janeanson.com/Chapters00:00 Introduction to Mountain Wines05:17 The Unique Terroir of Uco Valley11:23 Exploring High Altitude White Wines17:07 Innovative Winemaking Techniques19:28 The Identity of Uco Valley Wines24:22 Exploring the Unique Soils of Canaluco Vineyard25:55 Evolution of Vinification Techniques27:26 The Bold Decision to Forego Oak Aging29:53 Aging Potential and Wine Quality31:08 Reinterpreting Argentinian Malbec35:00 The Family Legacy in Winemaking38:05 Wine and Food Pairing: The Asado Experience
• A Culinary Journey with Emily Scott - Jane Anson The Wine Podcast E12 28.10.2025 40Min.

  In this warm and inspiring episode, celebrated British chef Emily Scott sits down with Jane Anson to share the story behind her remarkable culinary journey — from her first kitchen job in Burgundy at just 16, to opening her first restaurant in Cornwall at 23, and now beginning a new chapter in Bordeaux.Emily talks about how her family, home, and the sea continue to shape her cooking, what it was really like to cook for world leaders at the G7 Summit, and why she believes food and wine are at their best when they’re simple, honest, and shared.She also opens up about her writing process, the making of her cookbooks, and what’s next for her in the kitchen. Filled with warmth, reflection, and delicious detail, this conversation celebrates the beauty of food made with heart — and the joy of gathering around the table. 🍷🍽️WINE-SEARCHER PRO 🍷✨Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇https://www.wine-searcher.com/get-proChapters00:00 A Culinary Journey Begins03:09 The Move to Bordeaux: A New Adventure06:04 The Influence of Family and Heritage on Cooking09:03 The Essence of Cooking: Real Food and Real People12:12 From Cornwall to the World: A Chef's Evolution14:59 Capturing Culinary Experiences in Writing17:53 Cooking for World Leaders: The G7 Experience20:46 Food and Wine: A Harmonious Relationship23:51 Culinary Philosophy: Breaking the Rules27:01 Building a Restaurant: The Cayman Islands Experience29:55 Cooking Fish at Home: Tips and Tricks33:04 Exploring Bordeaux: Favorite Restaurants and Recipes35:57 Future Culinary Plans: Supper Clubs and EventsMore updates https://janeanson.com/