NutritionFacts.org Video Podcast

NutritionFacts.org Video Podcast

Michael Greger, M.D. FACLM
Land Vereinigte Staaten
Sprache EN
Folgen 100
Letzte 03.07.2026

Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author, presents the latest evidence-based nutrition research in easy-to-understand video segments. The podcast covers virtually every aspect of healthy eating, with new videos and blogs uploaded daily. NutritionFacts.org is a non-profit public health organization that operates without sponsors, ads, or paid subscriptions.

Folgen

  • Friday Favorites: Does Sunscreen Cause or Prevent Skin Cancer? Which Type Is Best to Use? 03.07.2026 11Min.
    Sunscreen is put to the test in a randomized controlled trial to see if it can actually prevent skin cancer. According to the U.S. Food and Drug Administration, only two sunscreen ingredients can be considered safe: zinc oxide and titanium dioxide.
  • How to Lower Cholesterol with Dr. Greger’s Portfolio Plus Powder Recipes 01.07.2026 23Min.
    There’s a simple way to try to fit all the cholesterol-lowering foods into your daily diet.
  • How to Lower Cholesterol with Herbs and Spices 29.06.2026 3Min.
    Can small daily doses of herbs and spices really drop LDL cholesterol by double digits?
  • Friday Favorites: How Hot Peppers May Extend Your Life 26.06.2026 7Min.
    Spice can hack your brain by making foods taste saltier.
  • Foods That Lower Cholesterol 24.06.2026 5Min.
    Adding specific nuts, beans, and fruits to our diet can drive LDL cholesterol even lower—often with drug-like effects.
  • Statin Drugs vs. Cholesterol-Lowering Dietary Supplements 22.06.2026 5Min.
    What happened when rosuvastatin was pitted against six common dietary supplements?
  • Friday Favorites: Fecal Transplants for Ulcerative Colitis, MS, Depression, Bipolar, and Alcoholism 19.06.2026 8Min.
    I go over randomized, controlled trials and case reports of stool transplants for various clinical conditions.
  • Barberries Rather Than Berberine to Lower Cholesterol 17.06.2026 4Min.
    How many dried barberries do you need to eat to get the cholesterol-lowering dose of berberine?
  • How to Lower Cholesterol with Supplements That Actually Work 15.06.2026 4Min.
    What are the whole-food equivalents of some of the most powerful cholesterol-lowering supplements?
  • Friday Favorites: Dietary Cholesterol and Inflammation from Abdominal Obesity 12.06.2026 5Min.
    The optimal intake of dietary cholesterol may be zero.
  • Why I Don’t Recommend Red Yeast Rice Cholesterol-Lowering Supplements 10.06.2026 4Min.
    Red yeast rice contains the drug lovastatin and may also contain kidney toxins.
  • Why I Don’t Recommend Policosanol Cholesterol-Lowering Supplements 08.06.2026 3Min.
    Sometimes, looking at the latest meta-analysis can lead you astray.
  • Friday Favorites: The Return on Investment (ROI) for Employee Health and Wellness Programs Put to the Test 05.06.2026 10Min.
    Workplace wellness programs report an average ROI of 3, returning $3 for every $1 invested. Why do so many workplace wellness programs fail to deliver?
  • The Latest Clinical Trial of Turmeric Curcumin for Alzheimer’s Disease Treatment 03.06.2026 3Min.
    Can turmeric really sharpen memory within hours?
  • How Ultra-Processed Foods Could Cause Disease: Changes in Structure 01.06.2026 6Min.
    Why does preserving the food matrix make a difference?
  • Friday Favorites: Vitamin D Supplements Tested for COPD, Heart Disease, Depression, Obesity, and Cancer Survival 29.05.2026 6Min.
    Before watching the video, can you guess which conditions vitamin D has actually been proven to work for in randomized, double-blind, placebo-controlled trials?
  • How Ultra-Processed Foods Could Cause Disease: Calorie Density 27.05.2026 4Min.
    The biological mechanisms our bodies use to regulate our weight likely evolved in the context of eating at least four or five pounds of food a day.
  • How Ultra-Processed Foods Could Cause Disease: Changes in Texture 25.05.2026 4Min.
    The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.
  • Friday Favorites: Is Spicy Food Good for You? 22.05.2026 5Min.
    Those who regularly eat spicy foods tend to live longer, but is it cause and effect?
  • Mercury Exposure from Tuna Fish vs. Silver Dental Amalgam Fillings 20.05.2026 4Min.
    The mercury exposure from amalgam fillings is like eating one can of tuna every two months.

Beliebt in

Dieser Podcast erscheint auch in den Podcast-Charts dieser Länder.