NutritionFacts.org Video Podcast

NutritionFacts.org Video Podcast

Michael Greger, M.D. FACLM
Land USA
Språk EN
Episoder 100
Siste 03.07.2026

Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author, presents the latest evidence-based nutrition research in easy-to-understand video segments. The podcast covers virtually every aspect of healthy eating, with new videos and blogs uploaded daily. NutritionFacts.org is a non-profit public health organization that operates without sponsors, ads, or paid subscriptions.

Episoder

  • Friday Favorites: Does Sunscreen Cause or Prevent Skin Cancer? Which Type Is Best to Use? 03.07.2026 11min
    Sunscreen is put to the test in a randomized controlled trial to see if it can actually prevent skin cancer. According to the U.S. Food and Drug Administration, only two sunscreen ingredients can be considered safe: zinc oxide and titanium dioxide.
  • How to Lower Cholesterol with Dr. Greger’s Portfolio Plus Powder Recipes 01.07.2026 23min
    There’s a simple way to try to fit all the cholesterol-lowering foods into your daily diet.
  • How to Lower Cholesterol with Herbs and Spices 29.06.2026 3min
    Can small daily doses of herbs and spices really drop LDL cholesterol by double digits?
  • Friday Favorites: How Hot Peppers May Extend Your Life 26.06.2026 7min
    Spice can hack your brain by making foods taste saltier.
  • Foods That Lower Cholesterol 24.06.2026 5min
    Adding specific nuts, beans, and fruits to our diet can drive LDL cholesterol even lower—often with drug-like effects.
  • Statin Drugs vs. Cholesterol-Lowering Dietary Supplements 22.06.2026 5min
    What happened when rosuvastatin was pitted against six common dietary supplements?
  • Friday Favorites: Fecal Transplants for Ulcerative Colitis, MS, Depression, Bipolar, and Alcoholism 19.06.2026 8min
    I go over randomized, controlled trials and case reports of stool transplants for various clinical conditions.
  • Barberries Rather Than Berberine to Lower Cholesterol 17.06.2026 4min
    How many dried barberries do you need to eat to get the cholesterol-lowering dose of berberine?
  • How to Lower Cholesterol with Supplements That Actually Work 15.06.2026 4min
    What are the whole-food equivalents of some of the most powerful cholesterol-lowering supplements?
  • Friday Favorites: Dietary Cholesterol and Inflammation from Abdominal Obesity 12.06.2026 5min
    The optimal intake of dietary cholesterol may be zero.
  • Why I Don’t Recommend Red Yeast Rice Cholesterol-Lowering Supplements 10.06.2026 4min
    Red yeast rice contains the drug lovastatin and may also contain kidney toxins.
  • Why I Don’t Recommend Policosanol Cholesterol-Lowering Supplements 08.06.2026 3min
    Sometimes, looking at the latest meta-analysis can lead you astray.
  • Friday Favorites: The Return on Investment (ROI) for Employee Health and Wellness Programs Put to the Test 05.06.2026 10min
    Workplace wellness programs report an average ROI of 3, returning $3 for every $1 invested. Why do so many workplace wellness programs fail to deliver?
  • The Latest Clinical Trial of Turmeric Curcumin for Alzheimer’s Disease Treatment 03.06.2026 3min
    Can turmeric really sharpen memory within hours?
  • How Ultra-Processed Foods Could Cause Disease: Changes in Structure 01.06.2026 6min
    Why does preserving the food matrix make a difference?
  • Friday Favorites: Vitamin D Supplements Tested for COPD, Heart Disease, Depression, Obesity, and Cancer Survival 29.05.2026 6min
    Before watching the video, can you guess which conditions vitamin D has actually been proven to work for in randomized, double-blind, placebo-controlled trials?
  • How Ultra-Processed Foods Could Cause Disease: Calorie Density 27.05.2026 4min
    The biological mechanisms our bodies use to regulate our weight likely evolved in the context of eating at least four or five pounds of food a day.
  • How Ultra-Processed Foods Could Cause Disease: Changes in Texture 25.05.2026 4min
    The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.
  • Friday Favorites: Is Spicy Food Good for You? 22.05.2026 5min
    Those who regularly eat spicy foods tend to live longer, but is it cause and effect?
  • Mercury Exposure from Tuna Fish vs. Silver Dental Amalgam Fillings 20.05.2026 4min
    The mercury exposure from amalgam fillings is like eating one can of tuna every two months.

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