Pinkies Up Keto Podcast

Epizódy

• Keto Is Easy, Breakfast Is Hard!!!!! 17.07.2026 1h 4min

  If we see another plain fried egg, someone is getting hurt. Today, we’re saving your mornings from looking like a sad pioneer's diary!We’re breaking down our toxic obsession with deviled eggs, putting our infamous 8:00 AM salmon toast disaster completely on blast, and reminiscing about legendary crispy keto hashbrown wraps. Plus, we drop a massive sneak peek into the future: the 3 Margaritas In Cafe!If your breakfast is boring, you're just not trying hard enough.Pinkies up, ladies and gentlemen! 💖🥂QOTD: What is your ultimate banned keto breakfast food? 👇
• Tis The Seasoning 15.07.2026 1h 4min

  Pinkies up, ladies and gentlemen! Today we’re diving into the absolute secret weapon of low-carb cooking: seasoning. Because let’s be real, nobody wants to eat bland chicken breast for the rest of their lives. We’re talking about crushing your flavor profiles, utilizing the ultimate keto hack (no, seriously, do not throw away that pickle juice), and dodging those sneaky hidden carb traps waiting to ruin your progress. Grab your low-carb drink, raise that pinky, and let's get flavorful!
• Sieving Through The Drama: The Great Puree Showdown!! 04.07.2026 1h 5min

  Pinkies up, ladies and gentlemen! 🥂 This week, we are exposing the ultimate culinary scam: cauliflower mash. From the watery weeping to that unmistakable wet-dog smell, we are officially banishing it to the bottom tier.Tune in as we crown the real low-carb royalty (hello, Zucchini & Feta) and share the secret to achieving 5-star bistro texture without the gaslighting. Grab your food processor and get ready for some drama!
• The Veggie Shape Shifters! 26.06.2026 1h 1min

  I know what you're thinking!!! An episode about vegetables?!?! That's gonna suck!!! But no, there is some great information and whole lot of fun happening here! Don't believe it? Watch and listen!
• The Sauce Bosses!! 19.06.2026 53min

  Dry keto meals are a crime against humanity, so we’re staging an intervention. In this episode, we break down everything from a homemade ranch manifesto to a copycat Texas Roadhouse pork chop sauce, while exposing supermarket "tomato candy" for the sugar trap it is.The catch? Every time someone accidentally says the word "DIP," they have to take a "Sanity Sip" live on air. Grab a drink, pinkies up, and let's find out who said the magic word so much they got stuck doing all the damn dishes.
• The How To Hit List 12.06.2026 50min

  Fast, furious, and highly chaotic. This week, we’re facing a brutal 60-second interrogation, busting keto myths at breakneck speed, and guessing net carbs under a 5-second countdown. Grab a drink and keep those pinkies up—the timer is running! ⏱️👑
• Gourmet Keto On A Shoe String Budget!! 05.06.2026 38min

  Tonight, we’re drinking boxed wine because egg prices require a line of credit. 🥂💸 We are dragging the "Keto Elite" and their $14 almond flour to prove you don't need a trust fund to stay in ketosis.Learn how to eat like royalty on a budget with cheap fast-food copycats and the debut of The Alan Casserole. Keep your standards high, your grocery bill low, and pop those pinkies up!👉 Live cooking class this Saturday at 1 PM!
• The Keto Multiverse!!! 29.05.2026 48min

  One kitchen, two completely different atmospheric zones. This week, we’re breaking down the Keto Multiverse—from Alan’s disciplined 30g net carb science to Dyron’s "living my best life at 100g of carbs" lifestyle. Whether you’re checking decimals on a spinach leaf, rolling through the drive-thru for bunless patties, or running from a head of broccoli with the Carnivores, find out which low-carb identity crisis fits you best. Pinkies up, ladies and gentlemen!
• The Ultimate Keto Cocktail Recipe With Extra Salt For She Who Came For Us!! 22.05.2026 53min

   Pinkies up! You’re on keto, not a survival reality show, so stop drinking tragic vodka tap-waters and let Alan and Dayron fix your life. This week we’re hacking the classics, weaponizing Bloody Mary garnishes into salads, and serving up sugar-free cocktails that actually taste like a reward
• The Keto Hall Of Shame 15.05.2026 47min

  From "hockey puck" dumplings to radishes that literally went up in smoke on a live stream, we’re exposing our most legendary kitchen disasters. We’ve survived "hidden carb" traps and a taco pie that was 50% black pepper so you don't have to.If you’ve ever baked a cake that tasted like scrambled eggs or tried to eat a rubbery "crab" mistake, this one is for you. Tune in for the chaos, the heartbreak, and the hard-earned lessons.Pinkies up, ladies and gentlemen!
• The Drive-Thru Takeover!! 08.05.2026 50min

  We’re staging a keto coup on the drive-thru! Join Dayron and me as we rank our hall-of-fame copycats, from the Zaxby’s crunch to the KFC gravy that nearly started a riot. We’re hacking the McChicken and revealing the steakhouse secret that keeps us "fancy" on a budget.Pinkies up, ladies and gentlemen! 🤙✨
• The Sweetener Roulette & The Secret Stash 24.04.2026 57min

  Pinkies up! This week on the live podcast, Alan and Dayron are playing "Sweetener Roulette." We’re exposing the sugar alcohols that are secretly laxatives in disguise, confessing our deepest keto guilty pleasures, and sharing the behind-the-scenes chaos of our Saturday cooking lives. Grab a drink—it’s about to get sweet, salty, and a little bit too real.
• Preps, Snacks, & Petty Pleasures 17.04.2026 49min

  From the "Pinkies Up" kitchen to the chaos of the cleanup crew, Alan and Dayron are taking you behind the scenes of their keto life. This week: we’re celebrating 1,000 followers, reliving the trauma of eating the same egg salad for six days straight, and explaining why our dogs, Adelaide and Franklin, are actually terrible sous-chefs.Grab a drink, hide your Lily’s chocolate from your spouse, and remember: if the meal was cheap, just use portrait mode and pretend it was $50. Stay salty, stay real, and keep those pinkies up!
• The Buffet Battle & The Fan base Follies! 10.04.2026 58min

  From "mansplaining" pizza to investigating salad dressings like a crime scene, Alan and Dayron are back to prove that being keto in public is a full-contact sport. This week, we’re tackling the social awkwardness of dining with "normies," surviving a steakhouse interrogation, and Alan’s attempt to cook a gourmet meal using only items found in a dollar store clearance bin.Plus, we’re answering the age-old question: "What do I do when I crave a potato?" (Spoiler: It involves a radish and a lot of hope). Grab a drink, mind your zests, and remember—pinkies up, ladies and gentlemen!
• The Salt, The Sour, and The Spouse! 04.04.2026 56min

  Pinkies up! In our pilot episode, Alan and Dayron stage a formal protest against soggy cauliflower and "keto" grocery store lies. We’re talking budget-friendly hacks, a "Husband Audit," and why everything tastes better with a heavy dose of vinegar. Stay salty, stay sour, and grab a drink—we’re just getting started.